Description
Long ago I looked at similar recipes, but as something not reach the hands. And here's a contest. I hope it meets the requirements. Right here and the ice and the flame. Or rather, ice cream and... the heat of the oven.
Ingredients
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Egg white
3 piece
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Sugar
0.66 cup
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Ice cream
200 g
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Flour
0.25 cup
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Sugar
4 Tbsp
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Chicken egg
2 piece
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Cocoa powder
2 Tbsp
Cooking
Our ingredients are.
Beat eggs with sugar until thick, pale state. Sift the flour and cocoa, stir.
Form of grease with butter and put parchment. Lay out the dough and bake at t= 220 7 min. Or until crisp to the touch. Place on the grill until cool.
Whip the egg whites with sugar until hard peaks. Shift the cake on a pastry sheet. To trim the edges. Spread the ice cream slide.
Completely cover the mound of ice cream whites.
Oven heated to t = 220. Put 3 to 5 minutes until Golden color. Serve immediately.
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