Description
A year ago I stumbled in the Internet on an interesting dough recipe. And since I like it to be simple, quick and tasty, it was perfect for my experiments! Well, I can safely say that the experiment failed, because this test use to this day! Here is the recipe :
Ingredients
-
Chicken egg
1 piece
-
Vegetable oil
1 Tbsp
-
Water
1 cup
-
Flour
3 cup
-
Salt
1 tsp
Cooking
The egg with salt and sunflower oil stir with a fork. Add 3 tbsp. flour and mash in with the egg mixture ( I knead it by hand) it Turns out as "wet flour" the Last step is to pour boiling water. Not afraid and a thin stream pour the water, simultaneously stirring with a spoon, then knead with your hands. It turns out here is such a cushy kolobochek. Cover with a film, give a bit to cool down and everything!
Well, actually, this time it was dumplings with cabbage!..
And even potatoes!
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