Description

Puff pastry with Apple and cheese
Nobody, I think, will not be surprised puff pastry with Apple and cheese, but I liked the idea of serving these puffs. And similar loecki, just closed, we ate in Montenegro. So, friends, I ask You to visit puff and a tour of Montenegro.

Ingredients

  • Puff pastry

    250 g

  • Chicken egg

    1 piece

  • Cheese

    100 g

  • Apple

    1 piece

  • Brown sugar

    1 Tbsp

Cooking

step-0
Saw this recipe in the magazine "Gourmet cakes" and remembered our honeymoon in Montenegro, where every morning I ran to a nearby bakery to buy pastries with apples and cheese. For such a flow we need to draw a template in the form of an Apple, slightly roll out the puff pastry and put it on his picture. Cut along the contour and a few apples. I have one layer of puff pastry turned out 4 apples.
step-1
From the remnants of dough cut into strips, twisted into cords between themselves and puts them in the contour of the Apple.
step-2
Mix the cheese with sugar and place in apples.
step-3
Apple peel and cut into slices. Lay the apples so that they rose slightly on the test.
step-4
Egg slightly beaten, cover them with the dough and apples and sprinkle with sugar.
step-5
Send in a preheated 180 degree oven for 20 minutes. Puffs should be Golden. If You have the time and inclination, you can prepare the mascarpone cream with blackberries. To do this, take 100g. mascarpone, 6 berries BlackBerry and 50 grams. powdered sugar. All will beat into a soft mousse, put in a pastry bag and place on a plate.
step-6
So simple and fast you can make a very beautiful puffs that will delight both children and adults!
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