Description
Light, spring, tender cabbage rolls with minced chicken and vegetables ))) of Vkusnenkogo )))
Ingredients
-
Cabbage
5 piece
-
Minced chicken
150 g
-
Onion
1 piece
-
Carrots
1 piece
-
Zucchini
0.3 piece
-
Cream
100 g
-
Mayonnaise
50 g
-
Spices
-
Sunflower oil
Cooking
Minced meat fry in oil for 5 min.
Finely chop the onion, zucchini, grated carrots
Add the vegetables to the minced meat, prisolit and simmer for 5 minutes
Boil the cabbage leaves and wrap them with minced vegetables
For the sauce: mix the cream, mayonnaise, add spices to taste. Put our cabbage in the form and pour the sauce ;-)
Put in oven (180*C) for 20 minutes
Bon appetit! :-)
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