All of our ingredients!

First, finely chop onion, bacon, thin sliced potatoes. Then mix eggs, milk, pepper, salt, nutmeg with a whisk.

In a pan with 1 tbsp. spoon of sunflower oil fry the onions and bacon.

Oblong 20-25 cm lubricate well with grease. On the bottom lay a thin layer of potatoes, then fried onion with bacon, another layer of potatoes, and so on until the top.

When the form is filled, pour the potato-egg-milk mixture. Casserole bake in preheated oven at 175 degrees.

After the expiration of 40 minutes the top sprinkle the remains of the fried onions with bacon. Who wish, can sprinkle with grated cheese. And another 20 minutes in the oven. Look, not to burn the top! The casserole is ready remove from the oven, let it sit a little, to help with the knife to move away from the walls of the mold and flip onto a plate! At the bottom may remain a thin layer of potatoes, but it's not scary!

Zapekanok ready!

And it razrezik! All a pleasant appetite! Thank you very much for your attention!