Filler cabbage cake

Description

I love pastries, and savory especially))) I Want to share one cake recipe with sauerkraut. Cake is very simple and very tasty. I tried it with different fillings, but still, with cabbage the most it.

Ingredients

Chicken egg

3 piece
Sour cream

5 Tbsp
Mayonnaise

3 Tbsp
Flour

6 Tbsp
Salt

1 tsp
Leavening agent

2 tsp
Sauerkraut

300 g
Sesame

1 tsp

Cooking

First you need a little stewed cabbage

Then mix all the ingredients for the dough

Here is the batter should be

In the form pour half of dough and top evenly distribute the cabbage. I have a form of silicone, so I'm no oiling, if you have another, line it with parchment.

On top of the cabbage, pour the remaining dough. Top can be sprinkled with sesame seeds, but not necessarily, and without this pie will be delicious. Put it into the preheated oven. Bake at 180 degrees for 30 minutes. Looked at the pie, as will become Golden, it is ready.