Description
I found there one group interesting recipe. And immediately decided to do, but did not think that the products still have different. And I took the cheese our and it's a liquid.. but still everything turned out added time in baking and all - OK! Girls, help yourself!
Ingredients
-
1 Tbsp
-
1 pack
-
150 g
-
200 g
-
220 g
-
50 g
-
1 piece
-
1 tsp
-
200 g
-
500 g
-
3 piece
//= Yii::t('app', 'Total calories: ') . $recipe['ingredients']['total_calories'] ?>
Cooking
Make dough: 100 gr unsalted butter, softened rubs with 50 gr sugar, 1 egg yolk and 1 tsp of baking powder. Gradually introduce the flour must be soft dough like clay. You may need more or less flour, and see for yourself.
Take the form of 24 cm, immediately spread the batter in it. I cut a circle out of paper, unrolled it on the dough and moved, so the made side. And put into the fridge. For about 20 minutes.
Make the stuffing. Mix the cheese with sugar, starch, eggs and vanilla sugar. If you granular cheese, then put 1 scoop krahmala if, like me, liquid 2 tbsp All needed to mix well, even grind (granular) to a paste.
Take out the dough, put on his jam, I have plum. Berries only.
Do "curls". Mix soft butter, sugar, and coconut flakes. Spread on the filling.
Put in oven, covered with foil. At 180*C bake for 40-60 minutes. I baked 60 minutes, due to the liquid cheese. 10 minutes before end of baking remove the foil.
Take out, let cool. Then just cut. Bon appetit.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.