Description
Pies with ham and cheese...
Ingredients
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500 g
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300 g
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100 g
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4 tooth
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1 coup
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Cooking
Cut small cubes of ham mixed with grated cheese, garlic, chopped parsley, pepper
Thinly roll out the dough Cut out circles
In the middle put the stuffing
The edges of the dough to moisten with water and connect
Fry patties in hot oil until Golden brown
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