Description
Daughter asked for chocolate, but it was too late to go to the store, so I decided to make candy at home from improvised means.
Ingredients
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1 cup
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1 piece
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0.5 cup
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2 Tbsp
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2 Tbsp
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5 piece
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100 g
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Cooking
All the ingredients mix well and cook on a slow fire, stirring constantly, until thick. Add oil to large crumb biscuits, mix until smooth. Remove from the heat.
Spread the candy into molds (I have a form to ice). And put in the freezer for a couple of hours.
After the specified time to get it out of the freezer, gently remove each candy from the mold. The candies are ready! Bon appetit!
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