Description
It's simple. And finally dessert for a change. Quick, easy and requires no special culinary skill..
Ingredients
-
The dough is flaky unleavened
250 g
-
Cookies
5 piece
-
Cherry
200 g
-
Pudding vanilla
0.5 pack
Cooking
Roll the dough (not much). Conditional (not cut) to divide into two halves. One incision, as in the photo.
On one half lay out the cookies.
Cookies - pudding. I had a German ready. Prepared as written on the packaging. If not, then even better. :-)). To make the custard.
Pudding cherries.
Cover with other half of dough and place in the oven for about 30 minutes at the temperature of -35. 180-200 degrees.
Ready
...
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