Description
Cottage cheese biscuits, thanks to its bright taste and healthy composition will be indispensable on every table. And the simplicity of the recipe and interesting delivery of the cookies will impress loved ones =))
Ingredients
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400 g
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7 Tbsp
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1 piece
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250 g
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6 Tbsp
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2 Tbsp
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2 piece
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1 can
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Cooking
To connect the cottage cheese, egg, sugar and oil, mix well
Add the flour, baking powder and knead the dough
The dough should rest for 10 minutes
Let's get to the stuffing. Mix remaining cheese, egg yolks and sugar.
Roll the dough, fold in half, roll out. So 3 times. Then roll the rectangle and cut into squares.
Mid put the filling and a piece of peach (or apricot), edge semiplan. Put in a preheated 200 degree oven for 20 minutes.
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