Cook has become my favorite cooking site recently, but already managed to adhere to itself. We Cook now inseparable friends. For every holiday, family celebration, he is my "guide" in the world of salads, snacks and cakes. Thanks to him and to the wonderful cooks at our table always something new and delicious. By Scullion in absentia familiar to all the relatives and many friends. Thanks to new recipes, taken from the site, all my guests have a desire to change something on his own, for everyday, festive table. Increasingly I began to call and ask to throw a link or just tell. The cook has given and continues to give me so much knowledge, he inspires new discoveries and experiments. Communicating with different people allows you to learn many tricks and the most cherished secrets in cooking and not only. I could not miss such an important event: "the third anniversary of the favorite website". I want to congratulate and thank everyone who makes the site accessible, bright, home. Dear administration, my dear cooks, I give You a "kiss", tender cake. Very tasty cakes with condensed milk soaked sour cream, covered with thick icing, like You, no doubt. I also want to show how to make decorations from choux pastry, which will make the cake volume. I think this presentation will surprise Your guests!