Description

Bread for tea
Baked this bread by hand, but when there was a bread maker, use it for the dough. You, my dear, you can cook it this way and that. Its taste is incomparable!

Ingredients

  • Flour

    450 g

  • Milk

    350 ml

  • Butter

    2 Tbsp

  • Sugar

  • Salt

    0.5 tsp

  • Yeast

    1.5 tsp

  • Mac

    100 g

Cooking

step-0
All the ingredients for the dough put in the bread machine pan in order.Put the "Dough" and forget about it until the signal beeper.
step-1
In a saucepan,put the Mack, sugar,milk stir and put on medium heat.All proverjaem until thick,stirring occasionally.Ready?Allow to cool a little stuffing.
step-2
The dough is ready?Get it on a surface dusted with flour.Divide into desired number of pieces and roll out strips the length of your shape,of a width of 15 cm.On one side put the filling in length.
step-3
And roll the filling in the middle of the roll.So.
step-4
Put in roll form.Next the following.
step-5
And the third one in the middle on top.So.
step-6
Or so two rolls of the lower layer.
step-7
And two rolls of upper layer.
step-8
Give our bread to come 20-30 minutes.But, in the meantime, heat the oven to 180*C. after proofing, put our bread in the oven.And very soon you will have here is a "Poppy joy"!
step-9
And this bread is in the cut! TIP: after baking the bread, spread the crust with milk.
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