Description

Milk burfi
Not necessarily to be good at cooking to please yourself and loved ones with sweets of their own making. And if you give your imagination, the more you get! Try to cook simple unusual sweetness to the tea party or for dessert.

Ingredients

  • Butter

    50 g

  • Brown sugar

    200 g

  • Sour cream

    200 g

  • Vanilla sugar

    15 g

  • Dry milk

    450 g

  • Nuts

    250 g

Cooking

step-0
The ingredients that we need.
step-1
Melt the butter, add the sugar.
step-2
As soon as the mixture begins to bubble and add sour cream.
step-3
Stir, breaking up lumps.
step-4
Brought to Penn state, and remove from heat. Pour the hot mass into a bowl for whipping.
step-5
Add milk, vanilla and continue whisking.
step-6
Pour the mixture into the mold. Put on top of the nuts, a little pushing. Then put into the fridge for 1 hour (first 15 minutes in the freezer).
step-7
Take out, cut into squares.
step-8
Help yourself!
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