Description
Easy and delicious homemade cake.
Ingredients
-
The dough is flaky yeast
400 g
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Cabbage
300 g
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Spinach
100 g
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Onion
1 piece
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Vegetable oil
-
Yolk egg
1 piece
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Salt
-
Black pepper
Cooking
The finished dough to thaw slightly and roll out. Put into a form so that the edges hanging.
To cook stewed cabbage with onion. Add the spinach. Stir and spread the filling on the dough.
Wrap the edge.
To make a mesh with rosettes. To grease with a yolk, to give a time for 20 minutes and put in the oven for 35 minutes.
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