Description
... One day in France the bravest pastry mixed 1 Cup of originality, 2 tbsp. fine, 1 bunch of fiction and make it a wonderfully delicate flavor. So was born the fantastic pancakes "Share". Today indifferent, this dish will not leave anyone, neither kids nor adults... Bon Appеtit, les amis...
Ingredients
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2 cup
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3 piece
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200 g
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100 g
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50 ml
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2 piece
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300 g
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300 g
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200 g
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2 coup
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1 coup
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0.5 coup
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1 pack
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100 g
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100 g
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-
1 piece
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Cooking
Immediately boil the beets (it was too long it was prepared).
Detachable white from the yolk.
Do the "Basic" preparation for the test. To do this, beat with a mixer the egg yolks, 2 cups milk, sugar, vegetable oil, liqueur and vanilla. The main harvest is ready (without flour)
Move to making "green dough". To do this, carefully wash the sorrel, dill, mint and kiwi. Cut the stems from the sorrel and dill. * Note: instead of sorrel, you can use spinach.
All the greens put in a blender and pour 50-70мг milk. Whisk until smooth. (Add sugar to taste)
From the "Main" blanks for the test pour exactly 1/3 in the blender, where we already have a ready green mass. Whisk, adding flour until until the dough will not turn into a pancake. Then separately beat the whites with the sugar and add exactly 1/3 to the green dough, whisk again! The dough is ready!
You can go to the cooking pancakes. If will break - add flour! Grease the pan with oil and enjoy the amazing scent of France in your kitchen.
Prihodim "red test". For this mix 50-100ml of milk with beets and sugar in a blender.
Should get a homogeneous mass (sugar). To it we add half of the remaining "Core blanks" test. Whisking, add the flour. After the dough is cooked, add the whipped whites.
Now you can move on to making red pancakes.
In the remainder of the Main mass add the flour, cinnamon. Whisk together, adding the whites. The dough is ready. You can fry!
These are the crepes we should get in the end.
Go to the stuffing. For the filling, we need whipped cream and chocolate pudding. The cream must be mixed with finely chopped fruits and this mixture to fill the pancakes. Pudding submitted separately.
Folded 4 times (or half half) pancakes, spread out in a circle, and in the center put a container of pudding.
Leave some fruit from the toppings to the "outside" of clearance.
Slice the fruit, to decorate their pancakes. On the sides add whipped cream. Bon Appеtit, les amis...
For registration we used a bouquet of chocolates. Since learned that this is just the peak of fashion in France now. We accidentally found out that we have one girl doing house... (And in the salons we do not still) the Taste is just fantastic! Hope You like it.
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