Description
Delicious pastries in the form of mushrooms.
Ingredients
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200 g
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3 Tbsp
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0.333 tsp
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15 g
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3 Tbsp
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3 cup
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1 piece
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Cooking
In warm milk add salt, sugar, yeast, a little flour, mix well and let stand for 10 minutes.
Melt butter, beat egg, add to yeast mixture.
Add the flour, knead the dough, let it rise 2 times.
Decomposed into small balls, roll out to form a circle and do like this cut.
We got a hat, pin and a single bite will do weed.
Put on a greased baking tray, bake at 180 degrees for 20 minutes.
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