Carefully remove the clusters of viburnum Bush. Perfectly ripened berries are very delicate and easily burst (it is better to remove them slightly unripe, dry weather). My brush gently in a colander under running water. Drain the water, separate the berries from the stalks and place in a bowl. Now we need to separate the juice from the seeds and peel. For this purpose the berries should be crushed and wiped any available way for you. The lesson is somewhat tedious, but with berries always the case. I use a colander, wood and metal tolkushkoy for potatoes, a spoon. You can use a sifter, a juicer to make juice with pulp. And try not very much splash kitchen juice: berries literally explode when they are crushed. Not necessary to be overly zealous in wiping berry – from the pulp to make a great drink, later I will tell you how. The resulting juice is mixed with sugar in the ratio by weight of 1:1. Stir well and pour the resulting puree to the banks. It is convenient to use jars with screw lids, with capacity from 200 to 800 ml. Sterilized puree is no need. It is stored on the top shelf of the refrigerator or in a cool place. Loss of vitamins is minimal.

How used? A couple of spoonfuls of puree in a glass of cold water - get a drink, tasty, tart, with a spicy bitterness. Quenches thirst. You can put a spoonful of mashed potatoes on the morning sandwich with butter. Divine. Yes you can just put in rozetochku on the table for tea. Rozetochku empty at the moment. p.s. Have a snowball has one feature – the smell. Some people are very fond of viburnum, others – on the contrary, I do not like. Not love exclusively because of the smell. But your cat smell like it always. In these healing berries present izovalerianova acid. Valerian. Personally, I smell guelder calmly. The wife hates the smell, and even runs away from the kitchen when I'm cooking mashed potatoes. But in the winter mashed it together with pleasure absorbing all the family. And not because of the fact that it is useful. It's amazingly delicious.