Description

Squid in Korean
I prepared the squid in Korean, turned out very tender and tasty. Fans of squid, join us!

Ingredients

  • Squid

    500 g

  • Onion

    2 piece

  • Carrots

    2 piece

  • Sugar

    1 tsp

  • Salt

    0.5 tsp

  • Sesame

    1 tsp

  • Paprika sweet

    1 tsp

  • Vegetable oil

    5 Tbsp

  • Garlic

    2 tooth

  • Vinegar

    2 tsp

Cooking

step-0
step-1
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