Description
Diet chicken with tender juicy meat and a crispy crust!
Ingredients
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Chicken
1 piece
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Salt
Cooking
In a baking dish pour the salt layer 3-4 see I had a form 18х25 cm, it went to 1 kg of salt.
Wash the chicken and Pat dry with a towel. Put in the form back down the legs to tie the thread.
Bake in a well preheated oven 200-230 ° C for about an hour.
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