Description
Very juicy dark meat chicken, spicy, with garlic. Simply delicious))). And for the festive table, and for Sunday lunch. Does not require a lot of belts for cooking. This dish can be cooked in a pan (cut with knives, his wife).
Ingredients
-
Chicken breast
4 piece
-
Cheese
200 g
-
Garlic
1 tooth
-
Parsley
0.5 coup
-
Chicken egg
1 piece
-
Salt
-
Black pepper
-
Puff pastry
300 g
Cooking
Mix the cheese +egg+dill, parsley (can be or - or) + grate the garlic, salt, pepper (you can substitute cottage cheese for soft cheese, if someone does not like cheese). Cut the breast into two odinakovyh part, a little beat, beat, beat, put an even layer on one of the parts of the cheese, the other part was closed.
Roll out the dough thickness of about 3-5 mm and cut into 4 squares (don't forget to leave 4 thin strips for laces).
Put our meat in the square is closer to one of the edges of the test, the test will cut your corners, on top of the Mac has a layer of cheese.
Wrap the edges of the dough and zasiyaet.
...
Do not forget about the laces and sent for 40-50 minutes (depends on the size of the breast) in the oven. Bake at 220°.
...
On the side I fried mushrooms and baked potatoes. Bon appetit.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.