Bulk chocolate pie

Description

Extremely tender and juicy Apple pie and a cherry chocolate bulk dough, sprinkled with shavings of sweet butter TM "Ekomilk" will delight Your family for the morning coffee.

Ingredients

Flour

1.25 cup
Cocoa powder

0.25 cup
Sugar

1 cup
Leavening agent

10 g
Semolina

0.5 cup
Vanilla

1 pack
Milk

150 ml
Butter

80 g
Cherry

200 g
Apple

5 piece

Cooking

All the dry ingredients very thoroughly mixed, divide into 4 parts. Put one portion in a greased silicone form.

Apples to grate on a coarse grater, divided into 3 parts. Spread the dough with 1/3 of the apples and the piece of cherry.

Thus, alternating layers, put them to the top. The top layer should be dough.

From top to pour the milk carefully to make through holes, so that it leaked to the bottom. From top to grate the butter TM "Ecomilk", it will give the dough a special creamy buttery flavor.