Description

Cottage cheese biscuits
I love this recipe!)) Persistently share them with you!!! (although I'm sure it's known to many))) ) Very simple and delicious cookies:) you Can eat just like that or with your favorite jam. The kids love it. You will need only 25 minutes, 20 of them will be done by the oven:)

Ingredients

  • Cheese

    250 g

  • Flour

    200 g

  • Soda

    0.5 tsp

  • Vanilla sugar

    15 g

  • Sugar

  • Chicken egg

    1 piece

  • Butter

    250 g

Cooking

step-0
Cottage cheese to wipe through a sieve and add the flour mixed with soda.
step-1
Add the vanilla sugar, butter (room temperature) and mix it all together.
step-2
Roll out the dough to about 3 mm, cut glass circle, fold in half, then in half. To make a knife or fork cuts. All! Ready)) Bake at 180 C for about 15 minutes, then brush with beaten egg and sprinkle with sugar, bake until Golden brown, 5-8 minutes.
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