Description
In Sweden this dish is called "steak a La lindström", whether on behalf of the seafarer Lindstrom Hendrick, who loved this combination of products, whether named Marie Christine Lindstrom, supposedly invented this dish. Burgers - they are in Africa meatballs, but these added boiled potatoes and beets. Of course, they are terribly useful because of the beet, which is known to be extremely necessary for activity of the intestine, that is particularly indicated for children, the elderly and pregnant women, and everyone else at the same time. In the end, it's tasty and unusual. I invite you to try.
Ingredients
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Minced meat
300 g
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Beets
1 piece
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Potatoes
1 piece
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Chicken egg
1 piece
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Onion
4 piece
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Pickled cucumber
4 piece
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Vegetable oil
5 Tbsp
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Salt
1 tsp
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Black pepper
0.5 tsp
Cooking
Our original products. Bow used to feed, 1 bulb per serving, as the cucumber. Potatoes and beets are boiled separately in advance.
In a bowl sent beef, potatoes and beets, grated on a grater, add the egg, salt and ground black pepper.
Knead well first with a spoon then with hands until uniform and viscosity. With wet hands shape 16 small patties and put them on the Board. Put into the fridge.
While the cakes are cooled, cut into rings onion and spread it on the pan with vegetable oil.
Fry the onion until light brown colour
Preheat the pan with vegetable oil and spread freely half of the cutlets. Roll the meatballs do not have anything, still it is, by definition, steak... Fry patties on both sides until flush, then diminish heat to low, cover the pan with a lid and tormented about 7-10 minutes.
Arrange cutlets on plates, 3-4 meatballs per serving. Served always with grilled onions and pickled cucumber. Nice!
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