Casserole "The very best"

Description

Why not call it so. Of the favorite products for most people. Come and You help yourself.

Ingredients

Buckwheat

2 pack
The pie

250 g
Chicken stomachs

200 g
Carrots

1 piece
Onion

2 piece
Vegetable oil

1 Tbsp
Cream

70 ml
Chicken egg

2 piece
Cheese

100 g
Salt
Black pepper

Cooking

Chicken hearts and stomachs are washed, to remove blood clots from the hearts. On a hot dry pan to put in the beginning of the stomach.

Then add hearts, add a little water. Stew in a frying pan, over medium heat, about 10 minutes.

When the liquid has evaporated, pour vegetable oil, add chunks of carrots and onions. Fry on high heat, stirring, 5 to 7 minutes for even Browning of the vegetables.

While this is cooking, chop the vegetables need to cook buckwheat. Very convenient to use bags from TM Mistral. Cook according to instructions.

Slightly cooled browned the giblets and vegetables to mince, using a large grid. Add salt, season with ground black pepper.

To prepare form: grease the bottom and sides with butter (I forgot to do!!!). Spread one package cooked buckwheat, a little salt. Her half of the meat mass.