Description
Mit Reiskuchen Cuerbis - essentially, a casserole is a very Sunny, juicy and flavorful, and looks like a pie. Instead of pumpkin you can cook with zucchini, only the color is not so festive :) "Pie" nice and hot, and cold.
Ingredients
-
130 g
-
400 ml
-
350 g
-
1 handful
-
100 g
-
50 g
-
80 ml
-
3 piece
-
1 Tbsp
-
2 Tbsp
-
1 piece
-
//= Yii::t('app', 'Total calories: ') . $recipe['ingredients']['total_calories'] ?>
Cooking
First prepare the hot broth. Peel and cut in small cubes onion.
In the heated oil pripuskaet onions and rice for 5 minutes, stirring constantly. Pour hot broth, stir, reduce heat to low, cover the pot with a lid and leave on low heat for 15 minutes. From time to time preparing rice it will be necessary to stir.
While preparing rice. pumpkin RUB on a coarse grater, shred the Basil.
After 15 minutes... the rice has absorbed almost all the broth.
Add to rice pumpkin, Basil and grated on a fine grater Parmesan.
To taste add salt, black pepper, ground nutmeg. Stir and get a pretty thick "dough".
In a Cup lightly beat eggs with cream and sour cream. Turn on the oven at 180*C.
The egg-cream mixture add in the rice "dough", mix well.
The bottom of the form (I 26 cm) with baking paper, sides greased with oil, spread the rice "dough". Fall asleep on top of grated on a coarse grater cheese. Sent in a hot oven for 40 minutes at 180*C
Through 40 minutes. Leave in tin for 10 minutes, then can be removed.
Here's a nice pie-casserole - bright sun in a cloudy day :)
Can be served as a side dish to meat or fish, can be eaten as a separate dish. Delicious in hot or cold.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.