Description
All kind time of day. Today I want to offer you a bread recipe with beer by adding Apple. The bread turns out very tasty, fragrant, porous, very well cut. One word - fully justifies its name. The recipe comes from a collection of recipes for the bread machine. If anyone is interested - you are welcome to visit.
Ingredients
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200 g
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250 g
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2 tsp
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1 tsp
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2 tsp
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150 g
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2 Tbsp
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250 ml
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1 Tbsp
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Wash the apples, remove the core and peel and grate on a coarse grater.
Lay all the ingredients in the bucket of CPS according to the instructions.
If Your HP has a mode of "Rye bread", then select it. If not - select mode "Main bread", size - M (my HP is at 400-450 g flour), the crust color - on request.
Here's the bread we get at the end of the program.
Take out the bread from the bucket of CPS, wrap and give to cool completely.
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