Cheesecake

Description

Offer its own version of many favorite cheesecake.On our website there are 37 different cheesecakes.Add it to my collection.And again.Sponge cake borrowed from the boy Nick,http://www.povarenok.ru/recipes/show/16057/-здесь classic cheesecake,thanks to him.I was going to cook a biscuit,but I forgot to buy the biscuits.Happen.

Ingredients

Chicken egg

4 piece
Sugar

400 g
Flour

200 g
Soft cheese

500 g
Cream

500 g
Sugar

1 cup
Gelatin

28 g
Orange juice

100 ml
Jam

300 g
Gelatin

14 g
Orange juice

4 Tbsp

Cooking

Prepare the sponge cake whisk the eggs, sugar, flour.

The form for baking cover baking paper, grease with oil, pour the semolina. Pour the mass into the form and bake until done at temp.180 degrees. Take out, allow to cool.

While the cake cools prepare the cheesecake base. Soak gelatin in orange juice. I have fresh.

Beat with a mixer cream with sugar at high speed until stable peaks. Gradually introduce a soft cheese, continue whisking until a homogeneous mass.

In the microwave for 30 seconds heat, dissolve gelatin completely our, enter it in our cheese mass, gently stir.

All the resulting mass is applied on the cooled cake.

And send it for 10-15 minutes in the freezer.

While the cake cools in the freezer prepare the sauce. 4 tablespoons orange juice soak the gelatine. When it rises again bring it to the condition and thoroughly mix with the jam.

And apply gently to the thickened mass, our jam. Level.

I again sent it for 10-15 minutes in the freezer. And then moved to the refrigerator. I cooked the cheesecake directly in the form of detachable. After 3 hours we already ate.

To pull it out easily. Cut with a knife around the edges and removed the split mold.

Delicious!

Gently!Try it!

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