Description
Cupcakes, miniature cupcake with a delicious taste and original design,- a new culinary trend that will be a hit at any party! What is a cupcake? Cupcakes, which are baked in individual forms, was invented in the late 18th century in the United States. We are they have become popular just now.
Ingredients
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300 g
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200 g
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240 g
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160 ml
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2 piece
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1 tsp
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180 g
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2 piece
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Cooking
Prepare your ingredients (I have a double portion) the Flour it is better to mix with the baking powder (I have balanced).
Preheated oven to 180 degrees. Prepare the dough. Beat the eggs with a small pinch of salt, continuing to mix, gradually add sugar. Add the remaining ingredients. Whipped with a mixer until smooth.
Poured into molds, filling them to 1/2.
Bake in preheated oven until tender about 20-25 minutes. Willingness to check the match.
That's how many I made double portions... 36 pieces.
The cupcakes let cool, and better to stand up with them that would make it easier to work on... Carefully cut with a bread knife to the top of the molds. A small teaspoon, take out the crumb from the center. This should be done in a circular motion.
Then fill with cream. Forgot to photograph the process of making it. Tell... Softened butter beat with a mixer until white. Add the cottage cheese. Beat. Now add the yogurt and whisk until smooth. Cream turns out very tender and tasty.
Strawberries wash, remove the stalk. Cut into pieces.
Put a slice of strawberry
The top has a little cream, in order that the lid was glued and held in its place.
Closing our cupcakes. Now for You the process of decorating... you Can make a double batch of cream and decorate them with the strawberry. I decorated with fondant.
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