Description

Cake “Svetlana”
That pie, or cake that I make for many years. Like it all, and cook it, in my opinion, is not difficult.

Ingredients

  • Chicken egg

    6 piece

  • Sugar

    1 cup

  • Flour

    1 cup

  • Salt

    0.25 tsp

  • Vanilla sugar

  • Butter

    200 g

  • Condensed milk

    1 can

  • Halva

    250 g

  • Water

  • Cognac

Cooking

step-0
This is a ready baked cake earlier and the products needed to prepare the cake. Are unable to photograph baked biscuit, as the camera yet, took him from a neighbor at the cottage.
step-1
Cut the cake into two Korzh.
step-2
Then impregnate each cake with syrup.
step-3
Grease the bottom cake with cream.
step-4
Sprinkle the bottom layer of shredded halva. For this I use a rotary grater. Sorry, my sister could not take pictures as I RUB halva. I did not check out. Sorry.
step-5
Then we repeat with the second cake. Here's a cake I did.
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