The first thing you need to hold a casting among potatoes. You need to select the large, beautiful and smooth tubers, no sores or other injury. Then carefully, with a brush, wash them.

Then wrap in foil and every thing.

And send in the oven to bake for the first time. The temperature is about 200 degrees, for about forty minutes. The readiness check with a toothpick poked into the potato. If freely pierced, so ready.

While the oven is working on the last casting of potatoes, you can grate Cheddar cheese and chop the mushrooms fairly finely.

Mushrooms fried in vegetable oil without fanaticism, they should not lose a lot of moisture..

Chips are ready!

Cut each potato in half. It is hot and what to do!..

A teaspoon should be removed from potatoes, that's it?))) Get these pumps. View, wall thickness for optimal photo. The boat holds its shape well and there is plenty of room for the filling.

That took out potatoes folded in three bowls. In each piece of butter and a little milk. The fries are still Horace, oil it melts well.

In the middle, and right bowl, add the Cheddar. A little cheese should be left for later, to sprinkle.

Left in a bowl crumble the cheese and musty...

... fried mushrooms.

In the right bowl, add canned tuna, pre-his feeling and removing all the bones, and...

... finely chopped green onions. It just so happens that I somehow was not photographs of what I was doing with a medium bowl. And there I just did your option of toppings. Sorry, but I will try to describe in words, the benefit is quite simple. I used the remains of stewed pork in Bechamel sauce. A couple of days ago I made it, we ate, and here remained not not behold. At 3 full servings is not enough, and fed up already... Another plus of this recipe - the opportunity this is how the "recycle" any leftovers. Remember the famous phrase from the movie "Station for two" It's not leftovers - leftovers, a big difference! So I got pulled pork and semiserial it in the bowl with the potatoes and cheese. Pieces of meat are not large, everything turned out in the best possible way.

All contents of the bowls thoroughly mixed. It is about a state of a sort of thick puree. Boats filled with toppings with a slide. Nothing should remain.

And sprinkled a little Cheddar on top, and then go into the oven at 180 degrees for approximately 15 minutes, to bake the second time. Long nothing to do there. Raw is nothing, the main thing that all is warmed and cheese poddleville.

Here's how they look after the oven. At the same time there is the same reheated leftovers and I (again) Bechamel.