Description
Found this recipe on some website, and for five years it is prepared when guests come, it is always a win-win option on the table, children cake love, tender and very tasty)))
Ingredients
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100 g
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1 can
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2 piece
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1 cup
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0.5 tsp
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1 Tbsp
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300 g
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150 g
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Cooking
First prepare all the ingredients!
Melt the butter and mix with condensed milk, 2 eggs and Cup of flour, add soda (slaked lemon juice).
The dough should be divided into three parts, one add cocoa and bake each separately at 180 grams. ( I did so: I had round and I spread the batter and bake about 15-20 minutes (check with toothpick)
Whisk sour cream with sugar, until the cakes have cooled, grease them to our stuffing. Slowly add the cream to soak in and not run off (I have a little dripping). On top decorate with chocolate, berries (of your choice), I decided to decorate the chocolate with Oreo cookies. Put in the fridge for 1.5 hours, the cake is ready. Bon appetit!
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