Description
The sticks I've tried in the distant childhood. The taste was great! Many years passed and I decided to cook this meal for my daughters and husband. A lot of recipes I have been asked, but none of them came up on the ingredients and their quantity according to my memory. Turning to his mother-in-law, who is the owner of the recipes from generation to generation, I got the coveted part of the dish. All a pleasant appetite!!!
Ingredients
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2 cup
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200 g
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8 piece
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200 ml
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Cooking
Knead a dough with the sour cream, flour and eggs. Flour you need to add on a little bit, what would the dough is easy to depart from the hands. I add 1 tbsp of sunflower oil in the dough for this.
That's how the dough looks in the end.
Roll the dough into a thin layer. The dough should be a thickness of 1-2 mm. like the dumplings.
A corner slips through the hole in the middle and gently pulling.
So you should get in a semi-view
In a large amount of oil start to fry our firewood. The first batch is cooked a bit longer so you can put up to 8 - 10. After the oil becomes very hot, so you should put a maximum of 6 units, otherwise you will not have time to flip first and will simply burn. Ready brushwood generously sprinkle with powdered sugar!
Пропорции неверные, 8 яиц это очень много, берите меньше! А так очень вкусный рецепт.
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