Description
Very tasty dish is a little spicy because of the mustard and garlic. The peas and shrimp I got him frozen. Done very quickly , in just minutes.
Ingredients
-
Shrimp
250 g
-
Green peas
150 g
-
Carrots
2 piece
-
Parsley
-
Leeks
-
Cream
2 Tbsp
-
Mustard
1 Tbsp
-
Salt
-
Black pepper
-
Garlic
1 tooth
-
Dry white wine
0.3 cup
Cooking
The shrimp I got shelled ,frozen.Washed
Peas also frozen.Defrosting not necessary
Carrots cut into thin layers.I use a grater for Korean salads .Parsley and onion slice
In a pan, heat the 2 tablespoons of vegetable oil.Put in the pan carrot, onion ,parsley, Fry for a minute
Then spread the peas+shrimp +finely chopped garlic+salt+pepper Fry for three minutes .Fire more than average
Then the wine+cream+mustard .And simmer for another minute.Ready.
Bon Appetit!!! [url=http://www.povarenok.ru/images/users/05_04_09/136382.jpg][img]http://www.povarenok.ru/images/users/05_04_09/small/136382.jpg[/img][/url] [url=http://www.povarenok.ru/images/users/05_04_09/136383.jpg][img]http://www.povarenok.ru/images/users/05_04_09/small/136383.jpg[/img][/url]
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