Description
One of the favorite dishes! Thin pancakes are flavorful and filling - great for Breakfast or lunch, or dinner! Yes, no matter when, the important thing is that DELICIOUS!!!
Ingredients
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Offal
500 g
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Onion
1 piece
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Pumpkin
1 slice
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Milk
0.5 l
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Chicken egg
2 piece
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Flour
1 cup
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Vegetable oil
3 Tbsp
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Spices
Cooking
Liver, hearts and gizzards boil with spices (pepper, salt, Bay leaf) 1.5 - 2 hours. Grind I'm in the meat grinder
Onion cut into cubes and fry (2min.). Take a pumpkin with it, the filling is much more flavorful than the usual carrot. RUB on a coarse grater and add to onion. Parboil for 5 minutes.
Mix the vegetables and giblets
Now pancakes: mix 1/3 milk, eggs, salt and flour. Mix well to avoid lumps, and add remaining milk. Then add the butter. Fry pancakes with only one (!) side
Collect: on the fried side of the pancake to put the stuffing (about 1 tbsp)
Gently roll
Fry before serving, pour the sour cream and eat with pleasure!
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