Description
Present a recipe from the series "Guests on the threshold", all it says that you need to cook a fast of at least products with a minimum of labor how to cook, and on subsequent washing the dishes, but it should look festive and original. So dear guests, come on in, I'll treat)))
Ingredients
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Fish
600 g
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Baton
1 piece
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Figure
4 piece
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Olive oil
5 Tbsp
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Rosemary
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Garlic
4 tooth
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Salt
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Bacon
100 g
Cooking
The rice I boiled as instructed on the package. Threw in boiling water and cooked 15 minutes
Garlic rubbed with salt, rosemary and olive oil
Halibut fillets cut into pieces the size of... well, to make your mouth happy))) with About a tablespoon of
And properly coated with the garlic-rosemary oil
With a loaf cut off a crust and cut into cubes about the same as the pieces of fish well, or a little less
Then strung on skewers, alternating fish-bread-fish-bread. The pan dimmed parchment. I have guests and I don't have time to do the dishes. And in this case I have all clean
Each skewer wrapped with plastic bacon and sent in a preheated 200 degree oven for 15 minutes.
EVERYTHING!!! The fish is juicy and flavorful, the slices of baguette soaked in all the juices and become crispy. Bacon melted on the fish and the bread. MMMMMMM very tasty, juicy, tender, flavorful. A perfect complement to the kebabs will serve basmati rice mix. It is useful, cooks quickly, and tastes amazing.
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