Description
Long dug up a recipe on the Internet, but made only yesterday. Spread the pancakes immediately, so the verdict of the dish to BE in our diet...
Ingredients
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0.5 plug
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2 Tbsp
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1 piece
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0.5 cup
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5 Tbsp
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Cooking
Half a medium cabbage finely chop, mix with 2 tablespoons of sour cream and a bit of her stew
Beat with salt and pepper one egg
Add the finely chopped parsley
Pour half a Cup of yogurt and 1 tbsp sunflower oil
Add 5 tablespoons sifted flour. Mix well.
With a spoon spread on a greased, heated frying pan. Serve warm, with sour cream. Bon appetit!!!
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