Description
Well, I love this dish... so tender that melts in your mouth :))). And simply prepared, does not need a special time... a Time! And ready :)))
Ingredients
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1 kg
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150 g
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2 coup
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1 piece
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Cooking
Boil the potatoes in salted water until tender, while cooking the potatoes, chop the garlic (just cut and not grind anything) and dill
When potatoes are cooked, drain all the water at once (while hot) season with butter, dill and garlic. Cover and rotating bowl, mix all inside, until the butter is melted
Feeding, of course, hot (cold - worthless:))) Bon APPETIT!!!
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