Description
I want to introduce you to the recipe Polish cake. After learning about its existence, I could not pass up this recipe. Well, when baked, we could not help but share with you this wonderful recipe that joins my family members.
Ingredients
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Flour
300 g
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Sugar
50 g
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Butter
200 g
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Chicken egg
1 cup
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Vanilla sugar
2 pack
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Dark chocolate
200 g
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Walnuts
100 g
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Condensed milk
1 can
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Salt
Cooking
Butter with a fork thoroughly rubbed with flour into fine crumbs. Then added the vanilla sugar, brown sugar and egg. All carefully mixed and kneaded the dough. Put it in a bag and put it in the fridge for an hour.
I baked a cake all the rules, and took the tray of a rectangular shape (25 x 30). And made a baking tray with baking paper, my dough is not burnt.
Took the dough out of the fridge, knead it, adding flour on the table. The dough should be a height of 1 cm Put it in the pan. Punch the dough with a fork and bake about 30 minutes in preheated oven.
And meanwhile, was engaged in filling. In a water bath I melted the chocolate, add the condensed milk and carefully stir. Coarsely chopped walnuts and fry them on the heated pan. Then added to the chocolate mixture along with vanilla sugar, and again everything is thoroughly mixed.
Then I took the dough out of the oven and without removing it from the pan, filled with chocolate-nut filling. Evenly leveled and left to cool until complete solidification.
When the cake is completely frozen, it is removed from the pan and cut with ease.
Yeah, to be honest, this abundance of chocolate to satisfy your sweet tooth...
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[url=http://www.povarenok.ru/images/users/23_09_11/464378.jpg][img]http://www.povarenok.ru/images/users/23_09_11/small/464378.jpg[/img][/url]
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