Cooking
Melt margarine and mix with milk. I save the dishes - the milk straight from the carton poured into a glass pot, to the same - margarine, sugar, salt, and micro. Take out and allow to cool a little. At this time, make the filling: fry mushrooms with onions, add the buckwheat, butter to taste, spices. Warm milk with margarine crumble the yeast, beat eggs, add about half Cup of flour. Knead, gradually adding flour. The dough should remain slightly sticky. Then hand pour vegetable oil, knead again, and once formed the patties the easy way.
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