Description
Boozy. Sagaan araar, Sagaalgan! Mongolian peoples celebrate the holiday of White month of the New year according to the lunar calendar. We will cook and we are one of the most delicious and favorite dishes of the Buryat "Posture".
Ingredients
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Beef
750 g
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Pork
250 g
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Onion
2 piece
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Garlic
5 tooth
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Salt
5 g
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Black pepper
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Flour
2 cup
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Chicken egg
1 piece
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Yogurt
0.5 cup
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Water
1 cup
Cooking
Prepare the dough. Mix up in water with yogurt and egg, add 1/4 tbsp. of salt and flour. Make dough as for dumplings. Will priciples Board with flour, put the dough, covered with its wide heated on the fire a pot. In half an hour SkyTeam harness cut to pieces.
Roll the flapjack with a diameter of about 7 cm Edges make it more subtle.
Make a stuffing of minced meat. Beef "special", the meat is minced in a meat grinder with grille steak, ie with the larger holes. Onions finely chop and add to stuffing. Salt, pepper, add 1 Cup water and knead well.
Sculpt poses, semipaved the cake around the edge, leaving a vent for steam.
Sculpted poses place on greased grill
Boil pasnicu. She seems to mantovano. Poses cook 20 minutes for a couple.
Eat hot. You can add mustard. Bon appetit!
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