Quickly knead the dough. Wrap in plastic wrap and refrigerate not less than 30 minutes. Flour need to put so much that the dough was soft but not stick to hands. Divide the dough into 3 parts.

This time, for the first time in my life, I use baking paper. I can't tell you how I liked it. Rolled on a Board covered with paper, then very easily passed on a baking sheet. Bake without greasing the pan with oil. Removed the finished, baked cake, very easy. But, continue. Roll each part. Thickness less than 0.5 cm. Prick the crust before baking.

Bake at 180 for 12-15 minutes until Golden brown. Just taken off the cake to cut on the pattern. Extra pieces aside.

For the layer cake I used currant, mashed with sugar. Put the cakes in the form of heat to jam better soaked cakes

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Grease turns all the cakes. The top of the cake on top of jam and sprinkle thickly with crumbs. Before, so as not to spoil the meat grinder, I pounded the pieces with a pestle. It was so uncomfortable. Now, fell asleep in the blender, pushed the button – BAM, 10 seconds later perfect chips. I have turned a lot of crumbs, use them for baking cookies with seeds (from Ladushka).

Then the fun begins. Put the baking paper, then a cutting Board on which is placed the cargo. I have not found anything better than a dumbbell. I looked at them and thought would be better for charging, not baked. But Patty you want. Moreover, the fat in it a little. The pureed berries also can be eaten. Now, leave the design to a few hours in order cakes better soaked. Sorry, but I varenyam pozhmotnichali, afraid that everything will drain. Previously, almost everything was purple from the berries.

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The pie turns out great, cook just a little treat for yourself and loved ones is sometimes necessary. Can someone my recipe like?! I would be very happy.