Description

Chicken livers in creamy cheese sauce
Certainly, any liver in the menu is always respected and love very much! The recipe will remind you today, friends! Happy will your family! Long I will not explain value in food cheese, sour cream! Is delicious I promise! You are invited to sample!

Ingredients

  • Chicken liver

    500 g

  • Onion

    1 piece

  • The processed cheese

    2 piece

  • Sour cream

    200 g

  • Garlic

  • Greens

  • Spices

  • Vegetable oil

  • Water

    75 ml

Cooking

step-0
Products
step-1
Onion as you like, fry in vegetable oil
step-2
To the onions add the liver, then 2 minutes
step-3
Then pour the water
step-4
To extinguish under a cover to readiness of a liver, it's fast, 6-7 minutes
step-5
Add cheese
step-6
Quickly dissolve it
step-7
To prepare the sauce: In sour cream, add chopped greens. garlic (through the press), spices, salt, pepper
step-8
Mix well
step-9
Add sour cream sauce to the liver
step-10
Simmer for another 2 minutes, check for seasoning and switch off.
step-11
Gentle liver ready.
step-12
Bon appetit!
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