Description
A remarkable pie! Bright and beautiful, juicy and tasty. Offer a recipe.
Ingredients
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Butter
200 g
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Basil
1 Tbsp
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Soy sauce
2 Tbsp
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Sour cream
0.5 cup
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Chicken egg
3 piece
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Flour
2 cup
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Pepper
6 piece
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Cheese
300 g
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Cheese
150 g
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Garlic
1 piece
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Olive oil
2 Tbsp
Cooking
Prepare food.
Prepare the dough. Mix flour, Basil, oil, 2 tablespoons sour cream, soy sauce, egg. All good knead.
Formed from the dough ball, cover with film and refrigerate for 30 minutes.
Meanwhile, making the filling. Cheese beat 2 eggs, add sour cream and grated on a fine grater cheese, chopped garlic. Pepper we have pre-baked and peeled. Here's how: pepper wash and bake in the oven until tender, roughly 15 minutes at 200 degrees. Take out from the oven and warm spread in p/e package until cool. The skin itself is removed.
Roll out the dough, forming the sides, pinned with a fork. Put in oven for 15-20 minutes at 190 degrees.
Spread curd on the base, even out and put in the oven for 10-15 minutes at 180 degrees.
Next to the cheese spread chopped bell pepper squares, alternating colors. Put again in the oven for 7-10 minutes.
The cake is ready. Can be served as warm or cold.
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