Description

Cheese-cheesecake
A very interesting pie. The dough turned out delicious, this crispy)))

Ingredients

  • Flour

    200 g

  • Butter

    80 g

  • Salt

  • Sugar

    1 tsp

  • Yolk egg

    1 piece

  • Leavening agent

    1 tsp

  • Water

  • Cheese

    250 g

  • Cheese

    150 g

  • Chicken egg

    2 piece

  • Sour cream

    150 g

  • Garlic

    1 tooth

  • Greens

  • Basil

  • Potato starch

    1 Tbsp

  • Black pepper

Cooking

step-0
To prepare products to the test.
step-1
Butter chop with flour, enter the baking powder, salt, sugar, yolk and so much ice water to replace the dough.
step-2
Roll the dough into a ball, wrap in cling film and let the dough rest 15 min.
step-3
To prepare the products for the filling.
step-4
Cottage cheese mash, if you want to wipe through a sieve.
step-5
Add the eggs, salt,
step-6
Spices, mashed garlic,
step-7
Grated cheese, starch,
step-8
chopped greens,
step-9
Sour cream. Mix well.
step-10
Roll the dough into the reservoir. Build the dough a greased and floured baking pan so to get the bumpers. To pierce with a fork. Bake for 8 minutes in a preheated 180 degree oven. After this time to get the cake, pour the dressing. Sprinkle with grated cheese.
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