Description
I want to offer you Meat buns, which so loves my daughter. And today I also bake these muffins.
Ingredients
-
Minced meat
300 g
-
Cheese
100 g
-
Chicken egg
3 piece
-
Milk
130 ml
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Vegetable oil
6 Tbsp
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Salt
0.5 tsp
-
Soda
1 tsp
-
Flour
8 Tbsp
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Sesame
-
Greens
1 coup
-
Green onions
1 coup
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Butter
Cooking
Prepare the greens. All wash and cut.
Boiled eggs crushed with a fork.
Season the mince with salt and knead well.
Muffin tins greased with butter. Although silicone is not required. At the bottom pour the green onions, top with a meatball made of minced meat.
On top sprinkle the crushed egg. You can first pour part of the dough and then the egg.
Make the dough. Egg.
Stir it well. And add vegetable oil.
Mix well and add salt. Again mix well.
Pour the milk, mix well.
Mix flour with soda. And sift into the dough. Mix well.
And add the cheese grated on a fine grater. The number of adjust themselves, equally delicious.
Now, pour the batter into the molds. Sprinkle with sesame seeds and herbs.
Bake in a preheated oven at 200 degrees for 20-25 minutes ( depends on size of molds).
Here are the Meat buns I got!
And razrezik!
Very beautiful and insanely delicious!
Bon appetit!!!
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