Description

Millet porridge pumpkin in the oven
Very tasty, useful and dietary porridge, suitable for fasting (in this case, butter not to add to or replace plant), despite the fact that is prepared on the water still turns out delicious.

Ingredients

  • Millet

    1 cup

  • Water

    2 cup

  • Pumpkin

    800 g

  • Sugar

    2 Tbsp

  • Honey

    2 Tbsp

  • Butter

    2 Tbsp

Cooking

step-0
Millet washed several times, first in cold water, then rinse with hot water, pour 2 cups of boiling water and leave for 5 minutes. Pumpkin cleaned,cut small cubes, in cereal add sugar. Stir and pour everything in a glass baking dish, put the pumpkin slices,pour honey. Arrange the pieces of butter, tightly cover the form with foil. Oven heated to 180 degrees, simmer for 1 hour, remove from the oven and leave for 5 minutes, then stir so that the pumpkin is all rastolkli. Feeding watering honey.
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