Description
Recipe taken from "Recipes for an encore", for which many thanks, Natalia Kalinina. Cookies are very loved in my family: it turns out very tender, soft, fragrant and moderately sweet. Very tasty for Breakfast with black coffee.
Ingredients
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Oat flakes
200 g
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Chicken egg
1 piece
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Sugar
0.66 cup
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Leavening agent
1 tsp
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Cocoa powder
1 Tbsp
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A mixture of spices
1 tsp
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Flour
260 g
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Butter
200 g
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Yogurt
4 Tbsp
Cooking
Our products.
Cereal pour into the bowl of a blender and grind.
Sift flour and mix with baking powder.
In a bowl put the soft butter, add the crushed cereal, sugar, yogurt, egg, add (a must!!!) mixture of spices for baking and mix well.
Gradually add the flour to vysheperechislennyh mixture and knead smooth, plastic, soft dough. NOTE: the flour You may need less than 2 cups, so add flour gradually, in small portions.
Of dough roll into balls the size of a large walnut and place on a greased or covered with baking paper baking sheet. Each ball to flatten slightly with your hand or with a fork.
Bake in a preheated 180°C oven for 30-35 minutes Focused on Your oven. Pull out and cool down our cookies. Cooled cookies generously sprinkled with powdered sugar (optional)
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