Description
Very often absorbed by a potato "on the run" in the city, often preparing such potatoes with various fillings home (in the oven). Oh, and, of course, no field trip is not complete without the potatoes
Ingredients
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Cooking
Thoroughly wash potatoes and wrap in foil.
Throw the potatoes in hot coals for 20 minutes. If You cook in the oven, put about 30 min in a hot oven, I baked the potatoes at 200 degrees.
After 20 (or 30 in the oven) check our potatoes on the willingness of the wand. In the finished potato stick (or knife) is very easy. If you are ready, take out and gently deployed (hot).
Ready potatoes immediately (hot) cut in half and mash with a fork until state puree on each half.
For potatoes put the butter. It immediately begins to spread, penetrating into every hole mashed.
Fill and top with grated cheese. To faster the cheese started to melt, it can be rubbed on a fine grater, but if you RUB on a large, also very very tasty.
Here, the mandatory part is completed. You can now add yourself in a potato all you want darling. Husband requires first stir in the cheese and butter fried onions, and then cover potatoes with a thick layer of herring under a fur coat. Daughter eats salad with cheese and ham, I - with mushrooms, pickled cucumbers, or simply with fresh vegetables.
Any combination of salads hot potato based great things happen. Try it for yourself how fast and tasty cooked, the potatoes go to table salads, which all the guests are already, like, and watch stopped)))
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