Mixed vegetables with rice and meat

Description

A delicious dish prepared with spring vegetable mixture, rice and minced meat. Cooking is very simple, and the result is very tasty.

Ingredients

Figure

1 cup
Assorted vegetable

400 g
Onion

1 piece
Minced meat

300 g
Chicken egg

1 piece
Vegetable oil

4 Tbsp
Butter

1 Tbsp
Spices

1 tsp
Seasoning

1 tsp
Cheese

1 Tbsp
Bread crumbs

1 Tbsp
Tomato

2 piece
Black pepper
Turmeric

1 tsp
Salt

Cooking

1. Prepare vegetable-based. Boil the rice until soft. The water is not salt.

2. A mixture of vegetables put in pan with preheated oil (2 tbsp). Fry until cooked, stirring, for 5-7 minutes, adding seasoning and salt to taste.

3. The cooked vegetable mixture, add the rice. 2-3 tbsp. water, dilute 1 tsp of turmeric and pour into the pan, doselevel, stir and tormented for 1-2 minutes on low heat. Vegetable base!

4. Coarsely cut onions, put in pan and fry in hot oil (1-2 tbsp) until transparent.

5. Add to the onions minced meat, 1 tbsp butter, spices to the meat, stir..

6... and fry until cooked minced meat.

7. Then shift the meat in a blender, add one egg, mix and grind. The meat will be much softer.

8. Take 2 baking molds. The first form is fully filled with rice with vegetables. The second form of the put layers

9... vegetable-based and meat.

10. Vegetable base (the first mold), top, sprinkle with breadcrumbs, and meat (second mold) - grated cheese. Decorate the dish with slices of tomato and sprinkle with olive oil.

11. Put the ramekins in a preheated 190 C oven for 20 minutes and bake. The prepared dish with vegetable-based..

12... and a dish with minced meat, sprinkle with herbs and serve. Bon appetit!

Comments and reviews

Leave a comment or a recipe review